The fact is that drinking is healthy. Do not drink from plastic bottles.
The Natural Resources Defense Council, or NRDC, have a four-year study on the mineral industry and the safety of their products. It turned out that there is no guarantee of safety in drinking water from bottled water, and there is no clear evidence that they cleaner than tap water. Studies have shown that an estimated 25% of commercially produced bottles of bottled water is simple - your tapWater in a plastic bottle.
People were lured by the convenience of these plastic bottles, which is really handy when it comes to travel to work, to school, or even the Outback. Studies have shown that the majority of people love to drink from plastic bottles out of the need for better water taste and the conviction that it is healthier than tap water.
The fact is that water is not poisonous, but the materials used on your plastic bottles!
Bottled water providesinnocent and pure, especially in clear plastic. The picture of the feelings may be drinking water from a mountain stream calling for a long walk in the middle of the desert heat. There is still a debate about the risks of drinking water made of plastic, and it has something to do with chemical leaks. Those who are a weak immune system, how are children, the elderly and patients with critical conditions at higher risk. For this reason, a campaign against chemicalLiquor is run and hit for the FDA to reconsider.
Bisphenol A: The Unseen Danger and Controversial Plastic
Many health professionals in the public sector have been growing concerns about the use of bisphenol A or BPA in hard, clear polycarbonate plastics. It is a call to make plastic BPA-free, especially when they come from everything we see in our homes - from baby bottles, food containers, drink the bottle of over-hype, where ourWater.
What is very alarming, with BPA, the tendency to mimic the body's own estrogen to interfere with your hormones and healthy cells. These endocrine disruptors are known to expose human breast and prostate cancer, not to mention a decline in sperm counts in men. Infants, toddlers and children have a higher risk of exposure. In fact, the more you reuse these harmful plastic, the more you release the harmful chemicals. If mothers cook for their children's baby bottles, theyunwittingly contribute to the release of toxins with heat.
A recent study by the Harvard School of Public Health found that those who drank water have this clear plastic bottles with a high level of bisphenol A in their urine - up to 69%. BPA was invented to replace canned goods, which are easily corroded, the consumers a better way of storing their food and drinks. There are few options that people have especially when it comes to the storage of food.
BisphenolA first approved by the FDA in the early 60s. This chemical is what the most plastic hard and clear. It was in August 2008, when published a draft that these chemicals are safe to use in food storage. Canada have already banned this chemical and many other countries in the EU. Due to the increasing number of concerns and a certificate of the last 3rd June 2009, the FDA Commissioner Dr. Margaret A. Hamburg, the questions about BPA has been lifted and taken a team of scientists, includinga fresh look at the case of bisphenol A. There are still gaping holes in the regulations of tap water and bottled water, and anything we can do is, on issues to remain vigilant, affects our health very much.
Bottled Water: Is it pure water?
The answer is always a tricky, especially when there are many bottled water labels misleading. Here is the truth behind the labels (source: NRDC):
Spring water with all the mountains and lake pictures are made byMay contain industrial warehouse facilities, hazardous solvents, which are above what EPA and the FDA considered a standard.
Be wary of bottles of water with false therapeutic claims, which are not regulated or approved by the FDA. Imported bottled water are about local safety inspection, so you double your precautions.
Mineral water and tap water are not compatible with each other in quality. Whereas tap water is controlled by government-certified laboratories, bottled water is less controlled.
There aredocumented in lists and reports of contaminants found in bottled water, which means that they are not as secure as you believe them to be. Associated in fact, has been an outbreak of cholera in 1994, that in Saipan, a U.S. territory has happened, bottled water consumption.
Intelligent people will tell you that you are what you eat and drink. But will people smarter question of quality, something that could lead to food and water. Pure water with a pH of 6.8-7.2. Lower share than the fundsare at risk for diseases that are caused by acid.
Beverages pH test results:
(Source: Beverage test, in July 2008 in California, using a calibrated ORP meter Locate Combo)
Coke = 2.8 pH (acidic)
Pepsi = 3.2 pH Level
Vitamin-enriched water = 3.34 pH Level
Propel Fitness Water = 3.6 pH Level
Distilled water = 5.8-6.5 pH Level
Reverse osmosis water = 5.5-6.3 pH Level
Ionized water pH = 8.5-9.5 (healthiest)
Facts aboutBottled Water: You have the right to know
About 45 million plastic water bottles per year end up in the trash and end up 90% to landfill sites. 250 million barrels of oil per year are used to produce plastic bottles. These bottles can dioxin, a known carcinogen, into water solution and added that toxic waste environment.
Water is life - as the saying goes, and if you do not access to clean water is so clean, you are maimed for life. The word health is wealth is an old clichéand it means to live with a healthy body, life, to the max. Would you drink poison when you know that it is toxic to you? The same principle applies to your water.
Love Water ... Without plastic bottles!
0 comments:
Post a Comment